Here’s a quick and easy recipe for a very tasty appetizer. My sister-in-law made this for Easter and it was really good. This would be a nice appetizer to serve for Mother’s Day, which is right around the corner. It was a hit with this mom, and I’m sure you will like it too.

INGREDIENTS

1 cup flour

1 teaspoon salt

1 teaspoon baking powder

2 eggs, beaten

1 stick butter, melted

1 cup milk

8 oz. package of shredded cheddar cheese

½ cup chopped onions

1 package frozen chopped spinach (defrost and drain well)

Garlic salt

Stir first 3 ingredients together. Mix next 3 ingredients and add to flour mixture. Add last 3 ingredients to mixture and shake a little garlic salt into the mix. Stir well by hand.

Spread into a greased 9 x 13 pan and bake for 30 minutes at 350. Cut into squares and serve. Enjoy!